Pussy Riot: How far should we go to eliminate destructive alien species?

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A short article in our Sunday paper caught my eye this weekend.  New Zealand economist Gareth Morris has launched a campaign to eliminate domestic cats from the country in order to preserve native bird populations.  According to Morris and his supporters, cats represent a serious threat to many rare and endangered bird species in New Zealand, which has the highest rate of cat ownership in the world.  Ironically, one of the reasons the article our paper caught my eye is I have been considering adopting a feral cat from a local program to control mice in our barn.

So, what do you think?  Are cats useful companions and mousers or do you agree with Morris that they are ‘natural born killers’ that need to be eliminated?

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Balance

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By this time most of you have probably read all about Mark Lynas, the anti-GMO activist who decided that GMOs are actually a net benefit to society.  I’ve been asked by a few people to comment on how I feel about Mr. Lyna’s changing sides.  I think they expect me to be jumping up and down for joy.  But that’s not how I feel at all.  I’m happy when anyone decides to let research lead them to a conclusion rather than politics or gut feelings, but in this case it also makes me nervous.  This is because some people tend to travel too far towards one side or another.  I’m just as fearful of the damage that people who are radically pro-GMO may cause as I am of radically anti-GMO activists.  And, in my opinion, this guy just seems to be radical.  Saying that you have research that supports one side of an argument is fine, but in almost all cases there is research that supports the other side too, and you ignore it at your own peril.  Balance people — Balance.

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Where did the 10-20-30 rule come from? Is it adequate?

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We’ve been having an interesting discussion over on the Urban Forestry group on LinkedIn on the origins and suitability of the 10-20-30 rule for tree diversity in urban forests.  For those that aren’t familiar, the 10-20-30 rule is a guideline to reduce the risk of catastrophic tree loss due to pests.  The rule suggests an urban tree population should include no more than 10% of any one species, 20% of any one genus, or 30% of any family.

 

The first published reference to the 10-20-30 rule (often referred to as just the 10% rule) was by late Dr. Frank Santamour, Research Geneticist at the US National Arboretum in his paper Trees for urban planting: Diversity, uniformity, and common sense, which was presented at the 1990 Metropolitan Tree Improvement Alliance (METRIA) conference.  While Santamour is commonly credited with the 10% rule he notes in his paper, “I am not sure who first propounded the “10% rule”, nor am I sure that anyone would want to take credit for it, but it is not a bad idea.”

 


The other question on the LinkedIn discussion is whether the 10-20-30 rule is adequate to ensure genetic diversity in urban and community forests.  My personal is opinion is that the rule is inadequate but far preferable than the status quo in most communities.  If we consider the current issue with emerald ash borer (EAB) in North America, following the 10-20-30 rule means we would accept the loss of 1/5th of our urban canopy since both of the commonly planted ash species (Fraxinus pennsylvanica or F. americana) are highly susceptible to EAB.  On the other hand, many community tree populations the US currently include 30% or more maples, so 10-20-30 would actually be an improvement.

 

A limitation to the 10-20-30 guideline that Santamour acknowledges is that the rule does not afford protection against insects with a broad host range such as gypsy moth or Asian long-horned beetle.  However, while these pests can, and have, caused widespread damage they do not appear to threaten nearly total annihilation of an entire species or genus ala specialists such as chestnut blight, Dutch elm disease or EAB.  Moreover, a wide diversity of species is still a better defense even against generalist pests, unless you happen to get lucky and plant a monoculture of the one tree they won’t destroy.

 


One of the inherent challenges in the 10-20-30 rule is implementation.  What is the tree population in question?  Are we talking about a city? A neighborhood? A block? If there are 10 trees on a block do they all need to be different species? Some have proposed corollaries to 10-20-30 such as the “Look around rule” (or “Look around, fool!” if you prefer the Mr. T version).  This guide states if you’re getting ready to plant a tree; look around and if you already see that tree, plant something else.  The problem with diversity on a very small scale is we can end up with the ‘menagerie effect’ – one of these, one of that, one of those – that often lacks aesthetic appeal.   Ultimately this becomes a challenge for urban foresters and designers working together; how do we incorporate diversity guidelines within established design principles.

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Over-Interpreting

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One of the things that scientists need to be able to do is to figure out what the research that they conduct means without over-interpreting it.  This isn’t as easy as it seems, for example, if a particular pesticide at a particular dose kills mice, then should it also kill humans?  Without testing we really don’t know – though we certainly have suspicions.  If we allow our suspicions to take over and we say that, based on the mouse data, the pesticide necessarily does or doesn’t affect humans then we’re over-interpreting.  Most (dare I say all?) scientists have been guilty of over-interpreting their results – or the results of others — at one time or another in their careers.  It’s a hazard that comes with the job.  Unfortunately it’s a hazard that comes with journalists jobs too — often over-interpreting what scientists say.  Recently I had the opportunity to see an online lecture (a TED lecture) on this very topic and thought it was worth sharing.

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Planting Edibles in Cities

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The snow has just started falling and I’m already thinking about what I’m going to be planting next spring.  Most of my plantings won’t be at my own house, they’ll be out in the cities of St. Paul and Minneapolis.  We’ll be looking at all kinds of fun stuff like growing trees in various new types of containers, adding compost to planting holes in different circumstances, and even pruning methods.  But one of the big things that we’re starting to look at are new trees for the urban environment.  Cities have always spent time considering what they plant, but with the emerald ash borer ravaging the Midwest, now they’re thinking even harder.  And because of the local food movement, suddenly the cities are at least considering trees like apples and hazelnuts on a trial basis (sure, there are some places that use them here and there, but they’re less than common).  Of course, if this movement stalls, the cities would be upset at having so many “messy” plants around (that’s their big concern about edibles right now), but I don’t think it will.  I’m actually pretty optimistic about using fruits and nuts on public property.  Sure, some plants will fail because they get too many diseases or insects, or because they’re weak wooded, but some will make it too.  I think hazelnut has a great chance in the right place (it would be too bushy for most boulevards….).  Do any of you have a favorite edible that you think might work well in a city?  Let me know, maybe we’ll try it!

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Closing the loop

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Just a short post today as I am participating in an Extension planning meeting for most of the day.  One up-side to the meeting is we are meeting and having lunch at Brody Dining hall here at MSU.  If you’re around my age and attended college in the 80’s, the thought of eating at a dormitory dining hall might elicit memories of a hair-netted cafeteria lady glopping amorphous slop on your tray next to the mystery meat of the day.  Boy, how times have changed.  Today, the quality of dining hall food is point of competition for universities angling for students.  The Brody dining center is set up like a food court, daily choices for students include a fresh salad bar, southwest food, sushi, made to order pizza, home-style comfort food, even kosher food.

The dining halls are also part of MSU’s sustainability initiative.  Food wastes from the dining halls are collected and sent to an anaerobic digester and composted at the MSU Student Organic Farm.  The compost is used at the recently completed Bailey hoop-houses on campus to produce salad green and herbs for use in the dining halls, providing a closed-loop system.  Is the food produced in the hoop-houses going to make the dining halls completely self-sufficient?  Probably not in the foreseeable future.  But they do provide a good opportunity to promote horticulture.  The project has generated numerous press articles and there are posters around the dining hall highlighting the project.  In an age when many bemoan the public’s disconnect between farm and fork, the Bailey GREENhouses remind students, especially those that might not think about it otherwise, where their food comes from.

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Does fertilization increase insect herbivores?

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Always fun when you find a research paper that confirms what you’ve suspected all along.  I ran across a paper last week in the Annals of Applied Biology entitled  ‘Fertilisers and insect herbivores: a meta-analysis’ (Butler et al. 2012. Ann Appl Biol 161:  223–233).  I’m interested in the topic because in recent years a dogma has emerged that if you fertilize a landscape tree it will be immediately devoured by insects.   In this study the authors conducted a meta-analysis (basically a compilation of studies on a given topic and then combining and analyzing the aggregated results) and looked at dozens of studies of the response of insect herbivores to fertilization to answer the question, does fertilization increase insect damage?  The answer was absolutely no surprise to me: It depends.

 

What does it depend on? First, what type of insect.  Secondly, what kind of fertilizer. For example, fertilizing with nitrogen greatly increases populations of sucking insects.  This makes sense when you stop to think that aphids and other sucking insects have to consume a lot of phloem sap –which is essentially sugar water – in order to get sufficient nutrients.  Nitrogen fertilization did not significantly increase populations of chewing insects, however.  This could be related to off-setting effects of improved nutritional quality of leaves versus increased presence of defense compounds or leaf toughness.  For  other fertilizer elements Butler et al. found that phosphorus decreased insect populations in 2/3rd of the studies (14 out of 21) and that potassium decreased insects in 7 out of 10 cases. As with nitrogen only, complete fertilizers (NPK) tended to increase insect populations, especially for sucking insects.

 

I should hasten to point out some limitations of the study as it relates to tree fertilization.  First, of course, is the British spelling of fertilizer. Second, the study mainly dealt with fertilization in agronomic crops, not trees.  Lastly, the authors only included studies on insect adults.  In many cases insect larvae, not adults, are the most damaging life stage, especially for insects that affect trees.  Nevertheless, the study highlights the difficulty of making generalizations when discussing host stress and insect interactions.  In addition to type of insect and type of fertilizer, we could have added nutritional status of the plant before fertilization to the ‘It depends’ list.  My rule of thumb is that trees shouldn’t be fertilized unless a problems is noted by visible symptoms, a soil test, and/or a foliar test – and preferably by more than one of these.

 

Bottom line: Before you buy into the notion that fertilizing a tree is going to increase insect problems make sure you know what type of pest you’re dealing with, what type of fertilizer and the current nutrient status of the tree.

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How Can Natives and Exotics Possibly Coexist?

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Natives vs. exotics. We’ve heard that before haven’t we Bert?  Well, here’s an interesting little nugget published recently in the journal Ecology Letters.  Exotics and natives are different, and their differences allow them to coexist.  In this study exotics were superior to natives in terms of growth, but were fed upon more by herbivores.  Interesting.   Of course there are lots of different types of exotics and natives, but the plants that these researchers looked at had been living together for about 200 years.  I think that’s something that the invasive extremists and apologists consistently forget – until relatively recently the average person didn’t spend that much time thinking about native or exotic, and yet the world never turned into a desert and neither the natives nor the exotics disappeared.  I’m not saying we shouldn’t think about native vs. exotic differences at all, just that sometimes we concentrate on this distinction too much. Plants tend to be able to fend for themselves.

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Why oh Why? Christmas tree edition

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Hope everyone has had a chance to digest their Thanksgiving meal and is spending a productive day at work shopping on-line.  My daughter and I enjoyed one of our Holiday traditions this weekend and brought home a Christmas tree from a local choose-and-cut farm.  This was followed by another tradition at our house known as the “Annual cursing of the Christmas lights.”  Seems like no matter how careful I am when I put away the lights when we take down the tree, they are always a mangled mess the next year.

Christmastime is also time for another ‘Why oh why?’  As in, why do people make such a big deal out of watering their tree?  Working in Extension with Christmas trees, I’m glad that we’ve gotten the word out and people are concerned with keeping their tree watered.  But is it really that hard to put water in the stand?  I use a watering can with a long stem and it seems to work fine.  Let’s look at some of the devices people have come up with water Christmas trees.  I’ve rated each on scale of 0 to 4 watering cans.

 


The tree IV.  I’ve mentioned this one on the blog before.  The theory here is that the tree will suck up water from a reservoir you attach to the trunk.  Trunk injection is possible with conifers but requires pressure and resin quickly fills the hole. 0 cans.


The watering cane.  OK, maybe you’ve got back problems and bending over with a regular watering can could be an issue. 4 cans.

 

 

Water funnel system.  I’m not sure the video convinced me this is faster and easier than the watering can. 2 cans.

Water reservoir cleverly disguised as a package.  Assuming the issue is you don’t like to bend over and put water in the stand, I don’t see where bending over to put water in a fake package is a big improvement.  And what happens if you forget which package is which? 2 cans.


Funnel cleverly disguised as an ornament.  Gets around the bending over issue, but can you really hide the tubing? 3 cans.

 

 


Christmas Vacation anti-transpirant.  According to the advertisement you can put this stuff in the first time you water the tree and then you are good to go for the next month.  The same product is sold as ‘Stasis’ and is used to protect bedding plants from wilting during shipping.  The theory is that the product induces stomatal closure by increasing abscisic acid levels.  I’m withholding judgment on this one until I see some data one way or the other, but to say I’m dubious is an understatement.

 

Keeping a Christmas tree hydrated is like most things; you can’t go wrong with the tried and true.  A fresh tree that is kept well-watered will retain needles for weeks and is very unlikely to be involved in a tree fire.   A tree this is allowed to dry, on other hand, is another story.  So before depending on a gimmick to keep your tree watered ask yourself if you’re willing to bet your house on it.

 

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Thanksgiving

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Yesterday was the day before Thanksgiving.  In my plant production class I always set up a short lab for Wednesday afternoon so that students can leave early and get to wherever they need to go (hopefully to see family).  As usual, I got to lab a little early so that I could get the students going right away.  Waiting for me there was one of my students. 

Earlier in the year I had told the class about commercial mycorrhizae and how the beneficial spores that you think you’re buying are usually dead when you purchase the package.  Well, this student wanted to check it out, so, unbeknownst to me, he purchased some mycorrhizae and placed them into a petri dish with a special nutrient mix to grow these fungi (he works in a lab which has this kind of material available).  He came to lab early to tell me about his results.

As a teacher it’s easy to get discouraged in a classroom.  Sometimes it’s tough to tell whether the students are listening and I wonder if I’m getting through.  But then a student goes and does something like this and it’s all worth it.

The results of his little test don’t really matter (though they did confirm what I’d told the class), what matters is that the student heard what I’d said and went to the trouble to test it for himself.

So this Thanksgiving I’m thankful that I’m fortunate enough to witness and take some small role in the intellectual curiosity of students.

Happy Thanksgiving Everyone!

PS:  Just so everyone knows, The Garden Professors are becoming much more active on Facebook.  Just search for The Garden Professors and Like us!

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