Category: Amusing Facts

Bridging research and reality

This summer, I’ll be giving a seminar on “Arboriculture Myths” at the ISA conference in Portland, OR. I’ve been quizzing arborist-types for a few months now to find out what myths they would most like to see debunked during my talk. Intermixed with the suggestions of dubious products and questionable practices there was this question: “How often do the results from research with limited scope get over-extrapolated?”

I like the question a lot, because this is the fine line that we Garden Professors walk in bringing you the newest scientific information we can find. … Continue reading this article “Bridging research and reality”

New weekend feature: “what I learned from my garden”

While in Connecticut a few weeks ago I met Henry Young (a former horticulture extension agent), who did a guest post on the blog this past week about the important of “negative” results.  He also had another interesting idea for the blog that I’m going to initiate this weekend – the “What I learned from my garden” feature.

I did one of these back in July of 2010, when I worked water into a clay loam soil the same way you might work it into potting mix – with disastrous results. … Continue reading this article “New weekend feature: “what I learned from my garden””

There are papers out there on almost everything!

It amazes me how much information is out there if you really look for it.  This morning I was having a discussion with a couple of friends about how and why asparagus affects the odor of urine (I might or might not be able to let you know why next week — after my administrators decide how much potty humor they’ll let me get away with).  Anyway, I decided to see what I could actually find out about it and found a remarkable number of papers on the topic including this recent one on odor perception. … Continue reading this article “There are papers out there on almost everything!”

Our visiting professor weighs in on potatoes

According to the FAO (and their “year of the potato” campaign from 2008), 2008 was the year of the potato.  Did you all notice?  I may not have, except for the year-long display in the horticulture building at the University of Minnesota.  What I recently became curious about was how much garden space it would take for a person to grow enough potatoes to satisfy their annual average consumption.  But if you make it past that math in this blog entry, you’ll read about recent congressional action on the tasty tuber. … Continue reading this article “Our visiting professor weighs in on potatoes”

Today in Cucurbit News…

Cucumbers are one of the most widely-grown vegetables in the world.  Baker Creek Heirloom Seeds (a great place to buy unusual and international veggie seeds) lists 51 varieties from North America, Southeast Asia, China, India, Mexico, and Europe.  Dark green ones seem to be in the minority – yellow, white, orange and red skins in shapes round to elongated dominate.

Cukes traditionally have a few nutrients including some Vitamin A from carotenoids and beta carotene, but have never had the reputation as nutritional power house.… Continue reading this article “Today in Cucurbit News…”

A little about bugs

I’m not much of an entomologist.  (Okay, I’ve never had a single bug-related class.)  But I do appreciate insects in all of their bewildering shapes and behaviors.  And after this weekend I’ve become a little more entomologically educated.

I spent the weekend in Prescott, Arizona at the annual MG conference.  Besides meeting lots of great Master Gardeners (and Extension educators) in that state, I also met Dr. Whitney Cranshaw from Colorado State University.  He gave a keynote talk called “Gardening for Insects – or not!” … Continue reading this article “A little about bugs”

Problems with New Crops

A few years ago I listened to a new crop presentation which I found very interesting — So I looked it up to see if it was on youtube — and yep, there it was.  Very moving — I’m still wiping the tears from my eyes.

http://www.youtube.com/watch?v=i7YBaiJMnik 

Sugar and Spice and Misnomers

At a lively hobnob with friends and colleagues, the discussion ranged from critique of the Virginia Tech offensive line to the logic/mystery behind commercial carbon offsets.  Someone mentioned Domino Sugar’s efforts in that direction. Apparently their product has been certified “carbon free” by a business carbon offsets program that they pay a fee to. This led to hoots and snorts as to their selection of terminology since it involves a molecule (sucrose) that is 27% carbon.… Continue reading this article “Sugar and Spice and Misnomers”

Odds and Ends and Scrapple

School starts next week and so time is short, but I have a few quick thoughts to share with you before I get back to setting up class for next semester:

1.  A class called Plant Production appears to be more attractive to students than a class called Nursery Management and Production — even though the concepts taught are essentially the same.

2.  One of the greatest movies of all time, Caddyshack, includes a scene with milorganite. … Continue reading this article “Odds and Ends and Scrapple”

Being Lazy Has Its Advantages

I am just about the laziest gardener you’d ever want to meet.  Around my field plots at the school things tend to look good –but that’s part of my job.  Around my home, well, I probably water my plants once or twice a year, I fertilize every few years.  I almost never use herbicides or any other weed control methods besides pulling – again, that happens once or twice a year.  And I only mulch about once every two years or so (sorry Linda!). … Continue reading this article “Being Lazy Has Its Advantages”