Volunteering for duty

Facebook

One of the advantages of having a couple acres (and not being especially fastidious about weeding) is that sometimes you get your landscape plants for free.  I always keep an eye out for interesting plants that may turn up on their own – or a least get left behind by our bird friends.  Here are some volunteers that have shown up recently at Daisy Hill farm that I’ll work into the landscape.

 


Sassafras (Sassafras albidum) are notoriously difficult to transplant.  I’ll leave these sassafras volunteers where there are and relocate the shrubs in the bed.  I’m looking forward to some awesome fall color in a few years.

 


The native range of redbud (Cercis canadensis) only extends into the southernmost counties of Michigan but they generally do fine here in the Lansing area (just north of the end of the native range).   We have an old redbud in the front of our house so we get volunteers from time to time.  This one is on the edge of our patio so it’s easy to keep an eye on.  I’ll let it grow on another year or so and then find it home.

 


Most people probably wouldn’t get too excited about eastern redcedars (Juniperus virginiana) showing up on their own.   When I was with the US Forest Service, my grad student and I did research on seed germination of eastern redcedar and Rocky mountain juniper (J. scopulorum).  Ironically they can be difficult to grow as seedlings in nurseries because the seed are doubly dormant (they have a tough seed coat that requires scarification and the embryo is dormant and requires cold stratification).  I’m planting conifers as a screen on the south side of property. I’ll move these guys and a couple of their friends in the spring.

Facebook

Freaky flower flummoxer

Facebook

Finally, I’ve given a quiz that’s fooled everyone!

Believe it or not, this is a foxglove flower mutation:

Often, species with irregular flower will have flower which revert to a more primitive form.  In the case of foxglove, the bilaterally symmetrical flower reverts to the ancestral radial form – a phenomenon called peloria.  Apparently foxglove floral variations are pretty common and have been reported in the literature for many decades.

Facebook

Friday’s freaky flower

Facebook

Having now depressed my Michigan colleague with my earlier post, here’s a little lighthearted fun for the long weekend:

This photo is from Brandi at Fine Gardening.  Can you figure out (1) what it is and (2) why it looks like this?

Monday’s photo will reveal more, and we’ll discuss the second question in more detail.

Have a great holiday – enjoy yourselves!

Facebook

Further decline of “public” education

Facebook

“The Texas A&M University System is moving ahead with a controversial method of evaluating how much professors are worth, based on their salaries, how much research money they bring in, and how much money they generate from teaching, The Bryan-College Station Eagle reports. Under the proposal, officials will add the money generated by each professor and subtract that amount from his or her salary to get a bottom-line value for each, according to the article.”

This bodes ill for faculty like myself who have Extension appointments.  For those of you who aren’t familiar with how Extension works, Extension specialists educate citizens outside university classrooms.  But with declining state support for universities, their administrators in turn focus on income generation from grants and tuition.  Extension specialists do get grants, but for those of us in areas outside food and fiber research (which is what the USDA funds), there’s not much money available.

Bottom line?  According to this model I’m not just worth nothing – I’m worth less than nothing.  I’m not worried about my job (I have tenure after all), but for the direction that outreach education is heading.  What will happen is that Extension specialists will be pushed back into classroom teaching, leaving no time for educating the rest of the state citizens.  Outreach education will become little more than an afterthought.

The ironic thing about this trend is that Extension is one of the biggest bargains states get from their land grant universities.  Extension education includes Master Gardeners as well as other programs tailored to local state and county needs.

It’s sad that Texas A&M puts so little value on outreach education.  What’s even sadder is that this economic approach will undoubtedly be adopted by other state universities.

Facebook

My Long Suffering Basil

Facebook

Sometimes I am not such a good garden professor.  That’s because, when I get home, I sometimes (OK — often) don’t give my plants the attention they need.  It’s also because, when we leave for vacation, I often forget to tell whoever is watching the animals to keep their eyes on the plants too.  Now, really, you would think that someone who saw a plant on the back porch in full wilt would think “Hey, Maybe I should water that!”  But still, I blame myself for not spelling it out.

What this all leads to, of course, is that we had a group of really nice basil plants in a container on the back porch which weren’t watered for a week while we were on vacation.  There was little rain over this week, and subsequently the basil was in full wilt for at least 2 days (perhaps as long as three).  We watered these plants soon after we arrived home (my wife loves caprese salad) and the plants perked up a bit, but the leaves were obviously damaged and now our salads will be a little less flat.

It’s not just basil that is affected by an incidence of drought.  Most plants, including trees, will actually suffer for a considerable period of time after the event.  Sometimes growth won’t return to normal for as much as a year or two.  This is a really bad situation if you’re buying trees grown in containers.  If the grower, or retailer, didn’t know what they were doing and let the tree wilt severely prior to selling it to you then buyer beware!

Facebook

Rubber mulch – the discussion continues

Facebook

Almost a year ago I posted my complaints about rubber mulch (you can find the posting here).  This week I was contacted by Jesse, a purveyor of rubber mulches.  We’ve had a very civil discussion about the topic, and he asked me to review his fact sheet.

Which leads me to today’s assignment. I have no personal experience with rubber mulch, so I’d like to hear from you about your experiences with this product.  Specifically:

1) Have you seen fungi growing on rubber mulch?

2) Have you had issues with the heat captured by the product – either to your feet or to your plants?

3) Does the mulch continue to smell, especially when hot?

4) How quickly do you notice degradation of the product?

Obviously this is anecdotal, not scientific, evidence.  But the scientific literature regarding rubber mulch is thin, and anecdotal evidence can often indicate directions that science should explore.  Perhaps this can be the beginning of such a study.

Facebook

Why I like science (our visiting professor returns)

Facebook

I like science.  I see it as a way to figure things out.  It creates a combination of a) things we’re pretty sure of (facts about the shape of DNA, the optimum pH for certain plant species, and theories consistent with such facts, for example) and importantly, b) questions we can ask next.  When research is designed to answer those new questions, the results will either support the things we’re pretty sure of and lead to an expanded understanding and new questions, or they won’t support what we thought we knew and the results will lead to a different understanding and new questions. 

Scientists do research, but it’s only useful if others find out about it.  Imagine what more Darwin might have come up with had he known about Mendel’s work on inheritance of traits.  And when a researcher shares his or her research results at a meeting or in a publication (like many colleagues got to do in Portugal last week, lucky dogs), they are opening their research up to critique from others.  Thoughtful critique is exciting.  It may feel like an attack on the researcher, but it is usually an attack on the borders of what is known. 

Stay with me, this relates to professors AND gardens.

One of my favorite papers full of criticism is about ‘Talking Trees’.  This idea emerged in the early 1980’s (and given a catchy name) when research was suggesting that trees with damaged (manually torn) leaves could cause chemical responses in nearby plants.  It was concluded that maybe, just maybe, one tree was acting as a beacon, sending out signals when damaged by a herbivore.  Then a tree fortunate enough to receive the signal could begin to mount a defense against herbivores before being damaged itself.  A paper published in 1983 (Baldwin and Schultz, Science, 221:277–279) showed evidence for this kind of communication.  But then an article published in 1985 [Fowler and Lawton, American Naturalist, 126(2):181–195] called into doubt the conclusions of the 1983 paper.  As the authors of the 1985 paper lay out, the statistical design and analysis of the 1983 paper was flawed.  We shouldn’t trust the conclusions without more research.  And one thing I really like about the new research detailed in the 1985 Fowler and Lawton paper, they clearly lay out potential shortcomings of their own work, and even consulted about these pitfalls with an author of the 1983 paper (which they thoroughly criticized!).  This is where the “what questions to ask next” are generated, and the authors did some of the heaviest lifting for us there.  Such discussion and disclosure helps to expand knowledge in the field, but I like it in this particular instance because it also gives a sort of narrative about thoughtful criticism in science.

So this does relate to gardening, because there is a lot more going on out there than just ‘growing’.  There has been a lot of research since 1983 on inter-plant signals, and it does seem to happen in the lab, but also at close distances in nature with some plants (the sagebrush-tobacco relationship is best-studied).  The research has also shown this signaling can reduce herbivore damage on undamaged plants.  For brief reviews, see Dicke et al. [Trends in Plant Science, 2003, 8(9):403-405] or Baldwin et al. (Science, 2006, 311:812–815).  And as an added bonus, the chemicals released by herbivore-damaged plants can attract carnivores that EAT herbivores (predatory mites and parasitoid wasps, for instance).  Some of the chemicals that may be involved in these responses?  Methyl jasmonate (smells like jasmine) and methyl salicylate (wintergreen oil).  Your garden is doing a whole lot more than you realize just under your nose, and I haven’t even MENTIONED all the plant and invertebrate sex, or the kinky inter-kingdom pseudocopulation that might be going on out there.  Plants and science are awesome. 

Facebook

Confessions of a carbon sequestration skeptic

Facebook

One of the potential environmental benefits that came up in our discussion of the pro’s and con’s of turfgrass was carbon sequestration.  The basic premise of carbon sequestration is to take CO2 out of the atmosphere and ‘lock it up’ in a form that won’t contribute to further global warming.  One of the fallacies floating around these days is that any plant that photosynthesizes, takes up CO2 and thereby sequesters carbon.  What we need to realize is that leaves give off CO2 at night via respiration and all non-photosynthetic (non-green) plant parts such as roots and stems give off CO2 virtually all the time.  Turfgrass has some potential to sequester carbon, primarily as soil C. If we consider that a 7” deep layer of soil weighs 2 million pounds, increasing soil carbon by 1% can sequester 20,000 lbs of C per acre.  How long does it take turfgrass to increase soil C by 1%?  Don’t know, but I’m sure it takes awhile.  Also, there is a limit to amount of carbon a give soil can store as C is respired away by microbial activity so eventually a steady state will be reached.  (Plus we haven’t even subtracted out fossil fuel carbon to maintain turf).  Some plants, such as trees, do have the capacity to sequester carbon in wood for long periods – think redwoods, sequoias and redcedars.  But these trees cover only a small fraction of the world land area.  Intensively managed forestry plantations can take large amounts of carbon out of the atmosphere and sequester it into wood.  The question then becomes what do you do with the wood?  If we burn it for biomass energy; Foof! All that C is right back in the atmosphere.  Still better than burning fossil fuels but also a little less than carbon neutral at best.  We can build houses with the wood from the plantation – the carbon will be sequestered as long as the house lasts.  My home and barn were built in the 1890’s so the carbon taken out of the atmosphere by those trees is still locked up.  If we really want to get serious about carbon sequestration, however, our best strategy would be to convert the entire Upper Peninsula of Michigan to fast growing poplar plantations, harvest the wood every 15 years, and sink the logs in Lake Superior where the cold water will prevent decay.  Sound funny?  I’m not the only person thinking this way.  See Strand and Bedford 2009. Ocean Sequestration of Crop Residue Carbon: Recycling Fossil Fuel Carbon Back to Deep Sediments Environ. Sci. Technol., 2009, 43 (4), pp 1000–1007. http://pubs.acs.org/doi/abs/10.1021/es8015556  

 

Bottom line: carbon sequestration is a very complex process and sequestering carbon for more than a few decades takes more creativity and brain-power than most of us can muster.  However, trees and landscape plants do have important role to play in mitigating climate change and it doesn’t require heroic feats of engineering.  Trees and landscape plants can effectively cool buildings, thereby reducing air conditioner use and save fossil fuels – see the USDA Forest Service Urban Forestry Research site for a few examples http://www.fs.fed.us/psw/programs/cufr/research/studies.php?TopicID=3   ultimately this is landscape horticulture’s contribution to climate change.  Carbon sequestration?  It’s a drop in a very big bucket.

</d

Facebook

Dog Spots

Facebook

There is a general misunderstanding among the gardening (and yard owning) community about dog spots.  It seems that some people believe that dog spots occur because of a high or low pH or because of some sort of poison in a dog’s urine, but that really isn’t the case at all.  Dog spots occur because of something that I pointed out a few weeks ago in another post.  Urine contains a lot of nitrogen.  When a dog pees on your lawn that extra nitrogen isn’t used and so ends up being poisonous to the grass which is peed upon.  You’ll notice that around the periphery of a dog spot the grass is particularly bright green.  This is because the extra nitrogen helps the grass in that location rather than poisoning it.  If you want to get rid of a dog spot the best thing to do is to follow your dog around carrying a five gallon bucket of water and pour it over the spot as soon as the dog pees — this should stop the grass from dying, but will probably not get rid of all the extra nitrogen and so you’ll end up with a bright green spot instead of a brown one.

Facebook

Why won’t landscapers use mulch?

Facebook

A few weeks ago I was in Olympia (it misses you Bert!) reviewing grant applications.  As I tend to do whenever I have time and my camera, I set out in search of gardening goofs that evening.  Here’s the edge of a relatively new commercial site I discovered:

OK, not too bad so far.  We’ve got a nice stone mulch next to the curb, then a lovely groundcover, in flower, that also functions as a living mulch.  But what’s that we see in the upper half of the photo?

Yes, it’s Canada thistle (Cirsium arvense), an aggressive perennial weed that spreads by stolons and can make dense monocultures of prickly nastiness.  In fact, the front is already advancing on our little groundcover:

Had the landscapers continued with mulching the soil rather than leaving it bare, these thistle seeds might not have germinated.  But for whatever reason, the bulk of the landscape was left bare:

I’m sorry, but this just looks ridiculous.  There was some obvious care in laying the stone mulch and groundcover, but then the landscaper seems to have run out of time and/or money and just plopped in some bulbs and corms.  It reminds me of a birthday cake.

I don’t understand the rationale behind this.  Was this a real design?  Did the client run out of money?  Or (as the more cynical side of me wonders) was this done deliberately to create a high maintenance landscape requiring lots of weeding in the future?

Thoughts?

Facebook